Anti-bacterial silver-coated Nano bed
A fan in the heart of the cabinet
There are lights, flexible storage rack
2 layers of vacuum glass
Warranty: 2 years
Voltage: 220V / 50Hz
Cooling temperature: 0 -10 ° C
Volume: 61/65 Kg
Dimensions: 535x520x1735 (mm)
Cooling System: Aluminum
• Weight: 61/65 Kg
• Temperature of cooling: 0 – 10 degrees Celsius
• Refrigerant: R134A
Modern design, beautiful
The Kangaroo KG258AT is a compact, 1-compartment pan with a transparent glass vase, measuring 535 x 520 x 1735 (mm), weighing 61/65 kg, suitable for preserving and displaying a variety of foods. Different in stores, department stores, supermarkets …
Glass doors transparent, tough
Kangaroo KG258AT cabinet door is made of two-layer vacuum strength glass combined with thick wall system, magnetic seal helps to keep the cold to achieve higher efficiency. The device has a safety lock, sure to avoid the case of opening the door to the desired, ensuring the safety of users. With the use of tempered glass and the layout of the LED system inside the cabinet, users can easily see the condition inside the cabinet very conveniently.
Fast cooling, heat retention
The Kangaroo KG258AT has a 120W capacity and uses an aluminum cooler for fast, deep cooling with a maintained temperature of 0-10 degrees Celsius to keep food fresh and cool. .
Pure silver antimicrobial coating
The bed is covered with antimicrobial silver nanoparticles to provide superior antibacterial, deodorizing, and enhanced long-term preservation for better food.
Kangaroo Coolers use the R600a Gas Block to ensure a healthy, environmentally friendly environment.
Flexible storage rack design
The Kangaroo KG258AT is a versatile, space-changing racket for maximum space utilization, easy sorting and sorting of items in the cabinet.
Convenient temperature control
In addition, the cabinet also features a temperature control panel outside the cabinet body with various modes that allow users to easily adjust the temperature to suit each type, food quantities with just one. Simple operation.