KANGAROO RICE COOKER KG-18M1
Kangaroo KG18M1 rice cooker has a vibrant white color, modern eye catching design that will help highlight your kitchen.
The Kangaroo KG18M1 rice cooker is designed with outstanding performance, sophisticated patterns, not only serving the needs of simple cooking but also decorating your kitchen space more lively.
Kangaroo KG18M1 Rice Cooker with capacity of 1.8L is suitable for family of 2 to 4 people, catering to the needs of the majority of consumers.
Rice cookers are designed with just two simple presses, cook mode and warm mode on the display.
Tips for cooking delicious porridge with rice cooker KG18M1
Step 1: Wash your rice and let it soak for 3 hours before cooking, this will help you shorten the time to get the porridge delicious and fast.
Rice is a good food when cooked, so depending on the size of the rice cooker you should get a moderate amount of rice. If you do not have time to soak the rice, put a little alum into the pot before or during cooking also helps much faster porridge.
Step 2: Put the rice soaked in rice cooker, add appropriate amount of water. If possible, add warm water from 50-60 degrees Celsius to shorten the cooking time.
Step 3: Next, add 1 tablespoon of cooking oil to the pan to prevent the porridge from escaping when the temperature in the pot rises or the water in the pot boils.
Step 4: Close the lid of the rice cooker, plug in the power plug and press the COOK button to start the cooker. After about 20-25 minutes, you turn the cooker to the WARM mode and let it be like that for 30 minutes.
After 30 minutes, you add a little seasonings to suit your taste, take the porridge and enjoy.